Next, I tried the new iced caramel protein latte, which cost $6.95.
The drink’s ingredient list includes milk, brewed espresso, caramel syrup, and protein powder, and a grande size contains 27 grams of protein.
As someone who used to love Starbucks caramel macchiatos, I was excited by the prospect of enjoying a sweet, rich treat in the morning, all while getting a protein boost.
After just one sip, though, I immediately — and unfortunately — knew this would not be a repeat order. I was greeted with delicious caramel notes, but I also noticed a saccharine, artificial-tasting aftertaste.
I’d compare this latte to grab-and-go protein drinks from the grocery store. For almost $7, I’d hoped the protein powder aftertaste would be nonexistent, and that — like the iced protein matcha — this one would taste more like a regular iced latte.
